Dinner Menus
#1. Easter Dinner Menu
Beef Brisket
Grilled Chicken
Home-made Barbeque Sauce
Potato Salad
Pasta Salad
Corn-on-the-cob
Baked Beans
Rice
Dessert: Chocolate Chocolate Cupcakes
#2. Christmas Holiday Dinner for 45 Party Guests
Tilapia with Rice
Spinach Stuffed Chicken w/ Lemon Sauce
Turkey Shrimp Jambalaya
Fried Chicken
Greens – Collards and Mustard
Yams
Mac & Cheese
Hot Water Corn Bread
Cake Bread
Desserts: Pound Cake, Sweet Potato Pie, Pineapple Coconut Cake, Red Velvet Cake
#3. Repast
Tilapia
Fried Chicken
Tri-tip
Green Beans
Rice
Mac & Cheese
Glazed Carrots
Dinner Rolls
Desserts: Peach Cobbler, Chocolate Cake, Sweet Potato Pie
#5. Easter Dinner
Spring Vegetable Soup
Lemon-Herb Roasted Leg of Lamb
Roast Cornish hens with Pan Gravy
Green Beans in Yellow Pepper Butter
Baby Carrots
Parmesan Potato Casserole
Herb Rolls
Desserts: Strawberry Crown Trifle, Lemon Pie with Short Bread Crust
#6. St Patricks Day Dinner
Curried Pea Soup
Boiled one-pot Corned Beef with Horseradish Sauce
Irish Soda Bread
Dessert: Bailey’s Irish Cream Bread Pudding, Molten Chocolate with Irish Cream
Beverage: Irish Coffee
#7. Valentines Day Dinner
Spring Salad with Roasted Pears
Wine: Pinot Noir
Beef Tenderloin with Peppercorns
Steamed Asparagus
Sweet Potato Cakes
Whole Wheat Dinner Rolls
Dessert: Chocolate Layer Cake with Cheesecake filling
After Dinner Wine: White Reisling
#8. R & B’s Holiday Dinner
Garden Orzo
Hors d’oeuvre: Hummus w/ Pita Crackers, Cheese & Turkey Puff Pastry, Spiced Nuts
Beef Tenderloin w/ Chanterelle Mushrooms
Chicken
Rice
Green Beans w/ sun-dried tomatoes
Dinner rolls
Desserts: 3-Layer Coconut Cake, Key Lime Pie
#9. Comfort Food
Slow cooked Pot Roast – like Mom’s Meatloaf
Caesar Salad
Garlic Mashed Potatoes
Oven Roasted Vegetables
Dinner Rolls
Vegetarian Dish: Cabbage Stuffed with Wild Rice topped with Vegetable Gravy
Desserts: Home-made Apple Pie, Chocolate Cake, Vanilla Ice Cream
#10. Island Tilapia
Mixed Greens Salad
Tilapia with Vegetable Sauce
Green Beans with Sun-dried Tomatoes
Rainbow Rice
Dinner Rolls
Desserts: Carrot Cake, Sock-It-To-Me-Cake
#11. Southern Style #2
Dutch Oven Pot Roast
Boiled Carrots, Turnips & Potatoes
Green Beans & Sun-dried tomatoes
Whole Wheat Dinner Rolls & Monkey Bread
Desserts: Sweet Potato Pie, Coconut Pineapple Cake
#12. Jamaican Menu
Hors D’ Oeuvres: Jamaican Beef Patties, Corn Fritters with Sour Cream, Roasted Sweet Potato Fries
Jerk Chicken
Tilapia Fish with rice and vegetables
Rainbow Rice
Black Beans
Roasted Plantains with Balsamic Vinegar
Green Salad
Corn Bread/Cuban bread
#13. Valentine’s Day – “Dining In” Menu
Filets Mignon with spiced butter sauce
Potatoes Anna
Green beans with sun dried tomato
Winter green salad with herb vinaigrette
Dinner rolls
#14. Pan-Roasted salmon
Asparagus
Wild rice with carrots
Tomato &Fresh Basil salad
Dinner rolls
#15. Savory – Stuffed Roasted chicken
Sautéed Broccoli Babe
Potato Anna
Red – Leaf lettuce with Shallot vinaigrette
Dinner rolls
#16. Roasted – Vegetable Lasagna
Winter- green – salad with herb vinaigrette
Slow – Roasted Tomatoes
French Bread
Decadent Desserts: Woo your honey with something sweet, White Chocolate cream brulee, Chocolate royal Cheese Cake squares, Lemon Cream Tartlets
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